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The flavour of your favourite cup of coffee is scientifically determined by the level to which the water extracts the soluble flavour compounds from the ground beans. This process is largely influenced by the size of your coffee grinds, the temperature of the water, brew time and amount of pressure involved.

Take a look at the science behind your perfect cup of coffee.

 

Which coffee is for you?

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ONLINE EXCLUSIVE

Single Origin AA: Kenya Kathangariri 500g

Limited Stock - Available until sold out. Kathangariri is located in Embu county, southeast of Mt Kenya. It is grown ...

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$30.00
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ONLINE EXCLUSIVE

Cinque Stelle Special Bar Coffee Beans 1kg

Subscribe & Save 25% for ongoing orders Buy 2 Save 15% | Buy 3 Save 20% - available for one-time purchases Our p...

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$48.00
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ONLINE EXCLUSIVE

Oro Special Bar Coffee Beans 1kg

Subscribe & Save 25% for ongoing orders Buy 2 Save 15% | Buy 3 Save 20% - available for one-time purchases Oro ...

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$45.00