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The flavour of your favourite cup of coffee is scientifically determined by the level to which the water extracts the soluble flavour compounds from the ground beans. This process is largely influenced by the size of your coffee grinds, the temperature of the water, brew time and amount of pressure involved.

Take a look at the science behind your perfect cup of coffee.

 

Which coffee is for you?

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New

Lab Release - Blend No. 58 Coffee Beans

4.3
Rated 4.3 out of 5 stars
4.3 Stars (21 Reviews)
(21)

We are not only about the art, but the science of coffee. We combine over 65 years of family roasting expertise with ...

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$55.00
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New

Single Origin: Kenya Gachatha AA

Limited Stock This coffee is grown on a 392-acre estate just 150km north of Kenya’s capital, Nairobi. Here, coffee t...

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$30.00
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Online Exclusive

Cinque Stelle Special Bar Coffee Beans

4.7
Rated 4.7 out of 5 stars
4.7 Stars (342 Reviews)
(342)

Buy 2 Save 15% | Buy 3 Save 20% - available for one-time purchases Our premiere and most complex espresso blend. Init...

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$48.00